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  3. PARMA STYLE DRY PORK ROUND END

PARMA STYLE DRY PORK ROUND END

Special parma ham made by natural fermentation method. Ready to serve with salad and bread. Great for enjoying with beer!

How to Cook
Product information
Packing 1.5 – 2.5kg/pack
Weight Whole or slice
Methods of preservation  
How to use Ready to serve with salad and bread.
								

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PANCETTA DRY PORK BELLY

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