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PATE

Pate from Le Cochon D’or has long been a delicious dish that has conquered the hearts and palates of many customers.. Often made from a mixture of animal liver, such as duck liver, chicken liver, or pork, pâté offers a unique and rich flavor. What makes pate special is the delicate combination of its main ingredients with a range of spices like salt, pepper, and sugar, allowing all these flavors to blend harmoniously.
The magic of pate lies not only in its main components but also in its versatility. Pate from Le Cochon D’or can be enriched with additional ingredients like fat, creating a creamy texture, or even wine to enhance its flavor.
When enjoyed on crusty bread or paired with fruit chutney, you will experience the wonderful fusion of savory and delicate tastes – a truly memorable culinary experience.

PORK LIVER PATE

COUNTRY PATE

CHICKEN LIVER PATE

ARDENESE PATE

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