Ingredients:
Smoked Frankfurter sausage Golden Pig |
3 pcs |
Spaghetti |
200g |
White mushroom |
50gr |
Onion |
½ bulb |
Salt and pepper, oyster sauce |
|
Butter |
|
Cooking oil |
|
Method:
+ Sausage cut into three, cut many diagonal , or cut into slices slightly thicker
+ Sliced onion and mushrooms
+ Drop spaghe tti into the boiling water pot to boil, add 1 pinch of salt to the water. In the course of boiled spaghetti, you have to move around regularly to the spaghetti not stick together. When spaghetti is cooked then remove, drain, mix butter into the spaghetti not stick.
+ Put the pan on the stove, heat 1 table- spoon cooking oil, drop sausages in pan to fry until it cooked and take out.
+ Go on dropping onion and mushroom in stir-fry, add 1 pinch of salt and 1 table- spoon oyster sauce and move around.
+ When mushroom and onion are cooked to pour spaghetti and sausage in together, adjust moderate fire, mix ingredients in this pan until spaghetti is shrunk and suck in flavor
+ Turn off the stove and scoop spaghetti out into dish
Breakfast will be more perfect if there’s a salad dish to eat along with this attractive spaghetti dish .
Enjoy your meal!!
Nguồn
http://www.monngonviet.net/n1231-bua-sang-ngon-mieng-spaghetti-xuc-xich.html